Miradoro Restaurant at Tinhorn Creek Vineyards is hiring Cooks to join our culinary team for the upcoming season. Miradoro is an award winning, world class winery restaurant that is one of the culinary gems of the South Okanagan. We offer a professional, dynamic work environment with plenty of opportunity to learn and expand your experience. Our kitchen focuses on using the best ingredients of the Okanagan and utilizing the best of modern and traditional techniques.
We are hiring all levels of experience. Candidates should have fine dining kitchen experience, and have food safe level one. Culinary school is an asset. A good grasp of current culinary techniques is also an asset. Most importantly, you should be driven to succeed and passionate about food.
Please send your resume to firstname.lastname@example.orgAPPLY NOW! • COOKS • Miradoro at Tinhorn Creek
Post Date: June 23, 2022 Deadline for Application: April 1, 2021
537 Tinhorn Creek Road
Miradoro Restaurant is a partnership between Tinhorn Creek and Manuel Ferreira, owner of Le Gavroche in Vancouver. Miradoro features panoramic views of the scenic South Okanagan Valley and overlooks many of the producers and farmers that supply ingredients used on the menu. The market cuisine menu has a Mediterranean influence, drawing inspiration from countries like Italy, Spain and Portugal - countries that know a thing or two about food and wine pairing. The food at Miradoro is rustic, simple, straightforward, and places emphasis on the seasons.
The wine list features Tinhorn Creek wines, both current and library offerings, but also includes selections from other great BC wineries. Miradoro is not only a world-class destination restaurant for wine tourists, but was also built with locals in mind. Not only a place to go on special occasions, Miradoro is somewhere to go for a pizza and glass of wine after work, or a casual lunch on the patio.