About Us

Is a self funded Social Purpose Hospitality business model focusing on supporting the local community and less fortunate.
D.I.C.E.D. is the brainchild of Don Guthro, and accomplished executive chef, restaurateur, consultant and culinary school director who wanted to find a way to give back by providing affordable and sponsored training to aspiring cooks and hard-working individuals. By giving back and making change a true social purpose business model was born D.I.C.E.D.
A “Great Cause” proceeds from all of our business activity goes towards our sponsored culinary training programs at D.I.C.E.D. Culinary School. We are a self driven Social Purpose Business (social enterprise) that focuses on giving individuals a skill so they can help themselves to become part of their own community.
D.I.C.E.D. can offer your organization or non-profit catering or our meal delivery program’s that are both high in nutrition and unique. (Partners are the: MPA Society and Options Society) Providing nourishment for the body and mind and brining communities together. Every day D.I.C.E.D produces hot, well-balanced meals for the low-income people at 11 locations in the lower mainland, such as shelters, health care facilities, transitional housing programs. Producing 2,906,930 meals to date for at-risk and marginal adults, seniors and community events working with various organization from April 2009 to present day.