Food & Beverage
Roles, Rights & Responsibilities
When it comes to health and safety, everyone in the workplace has distinct responsibilities. Whether you're an owner, employer, supervisor, prime contractor, or worker, you have a role to play in keeping the workplace safe.
Developing a Health & Safety Program
Learn more about developing an effective health and safety program here.
Foundations of Workplace Safety Course
A foundational, online course about workplace health and safety within the context of BC’s tourism and hospitality industry. Designed to equip workers with essential health and safety information to help keep themselves and others safe on the job.
Discussion Leader Guide and Meeting Record
Use this guide and meeting record to help you plan, deliver and record the details of your team Safety Talks.
Recover at Work – Starter Toolkit for Employers
https://www.worksafebc.com/en/resources/claims/guides/recover-at-work-starter-kit?lang=en
Sun Safety at Work: Employers
This video illustrates the dangers of sun exposure and heat stress, and describes employers’ responsibilities to protect their workers.
Templates and Resources for Joint Health and Safety Committees
Modify and customize these tools and templates, which are designed to support the activities of your joint health and safety committee.
Multiple Certified Auditors – Infosheet
This infosheet covers COR audits that are conducted by a team of certified internal auditors.
Mixed Student and Certified Team Auditors – Infosheet
This infosheet covers COR audits that are conducted by one or more students, as well as existing certified internal auditors, all from the same organization.
Multiple Student Auditors – Infosheet
This infosheet covers COR audits that are conducted by two or more students in the same organization.