Health & Safety
Safety Talk for Ski Areas: Knee Injury Prevention
At helicopter and snowcat skiing companies in BC every year, a number of workers are injured while skiing runs, commonly resulting in knee ligament injuries.
Safety Talk for Ski Areas: Safe Snowmobiling
This safety talk provides do's and don'ts to help reduce the number of incidents involving snowmobiles.
Safety Talk for Ski Areas: Lift Operators – Preventing Collisions
This safety talk provides do's and don'ts to help workers avoid being struck by equipment, machinery, and people in load/unload zones.
Safe Work Practices for Helicopter & Snowcat Skiing Operators: Tree Well Extraction
This document describes how to safely rescue someone who has become trapped in a tree well.
Safe Work Practices for Helicopter & Snowcat Skiing Operators: Slope Cutting
This document describes the legal requirements for avalanche risk assessment and safety tips for slope cutting.
Safe Work Practices for Helicopter & Snowcat Skiing Operators: Loading/Unloading Equipment into Snowcat Basket
This document describes how to safely load and unload a snowcat.
Safe Work Practices for Helicopter & Snowcat Skiing Operators: Loading/Unloading Equipment into Helicopter Basket
This document describes how to safely load and unload a helicopter.
Safe Work Practices for Helicopter & Snowcat Skiing Operators: Fueling the Helicopter
This document describes how to safely fuel a helicopter and what to do if there is a fuel spill.
Safe Work Practices for Helicopter & Snowcat Skiing Operators: Assisting Fallen Guests in Snow
This document describes how to safely help a guest who has fallen in deep snow.
The Recipe for Kitchen Safety? Training and Awareness
More than 60 percent of injuries in the food service sector involve kitchen workers. Commercial kitchens operate at a fast pace, with multiple hazards and a steady stream of new employees. Share this Safety Talk with your workers during safety meetings and pin it to your safety bulletin board for maximum exposure.