Health & Safety
Kitchen Safety: Preventing Cuts from Knives
Well-known executive B.C. chefs share their real-life perspectives on the importance of kitchen safety and offer lessons from their own experiences.
Kitchen Safety: Preventing Slips, Trips, and Falls
Well-known executive B.C. chefs share their real-life perspectives on the importance of kitchen safety and offer lessons from their own experiences.
Kitchen Safety: Focusing on Safety
More than 60 percent of injuries in the food service industry involve kitchen workers. This video introduces our kitchen safety series, which demonstrates proper techniques for using equipment and performing common tasks. It features well-known B.C. chefs who offer safety tips and lessons from their own experiences.
Supervisor Series – Spotlight on Safety
This interactive web book series uses text, video, and quizzes to provide information on four different aspects of safety supervision.
How to Balance Business with Good Citizenship during Wildfire Emergency
At go2HR’s 2017 Tourism and Hospitality Occupational Health and Safety Summit held in Kelowna, we invited tourism operators to share their firsthand accounts of the devastating wildfires in the Cariboo Chilcotin Coast region during the summer season, and ways to deal with and prepare for these natural disasters.
Tourism Operators Fuel Firefighters in Cariboo Chilcotin Wildfire Efforts
Last summer’s devastating wildfires in the Cariboo Chilcotin Coast region brought moving stories of resilience in the face of disaster and examples of people working together to help those in need. Tourism operators from 108 Mile Ranch shared theirs at go2HR’s Tourism and Hospitality Occupational Health and Safety Summit held in Kelowna last November, and presented key points on preparing for future disasters...
SECOR Audit Scorecard
Use this SECOR audit scorecard summary to input your audit scores and generate the overall results of your SECOR audit. go2HR is BC’s tourism & hospitality, human resources and health & safety association, driving strong workforces and safe workplaces that deliver world-class tourism and hospitality experiences in BC. Follow us on LinkedIn or reach… Continue reading SECOR Audit Scorecard
Useful Tips for Young Workers to Address Workplace Safety Concerns
This WorkSafeBC brochure provides young and new workers with useful tips on addressing concerns about safety in the workplace.
Tools for Training Young and New Workers
WorkSafeBC has developed these tools for employers to meet regulatory requirements for new and young worker orientation and training.
WHMIS 2015: The Basics
This book explains the basics of the Workplace Hazardous Materials Information System (WHMIS). It is also available in seven other languages: French, Korean, Punjabi, Simplified Chinese, Spanish, Traditional Chinese, and Vietnamese.